Resveratrol | Prediabetes Supplement Research

grapes containing prediabetes supplement resveratrolResveratrol prediabetes supplement science abstracts related to diabetes and pre-diabetes metabolic syndrome.

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Cellular and molecular effects of resveratrol in health and disease.

Resveratrol may be beneficial in treatment of diabetic foot syndrome.

Resveratrol and health–a comprehensive review of human clinical trials.

A resveratrol and polyphenol preparation suppresses oxidative and inflammatory stress response to a high-fat, high-carbohydrate meal.

Resveratrol protects against hyperglycemia-induced oxidative damage to mitochondria by activating SIRT1 in rat mesangial cells.

Resveratrol regulates antioxidant status, inhibits cytokine expression and restricts apoptosis in carbon tetrachloride induced rat hepatic injury.

Opposing actions of rosiglitazone and resveratrol on mineralization in human vascular smooth muscle cells.

Resveratrol up-regulates SIRT1 and inhibits cellular oxidative stress in the diabetic milieu: mechanistic insights.

Roles of SIRT1 in high glucose-induced endothelial impairment: association with diabetic atherosclerosis.

Calorie restriction and resveratrol in cardiovascular health and disease.

What is new for an old molecule? Systematic review and recommendations on the use of resveratrol.

Resveratrol improves insulin sensitivity, reduces oxidative stress and activates the Akt pathway in type 2 diabetic patients.

Exposure to resveratrol triggers pharmacological correction of fatty acid utilization in human fatty acid oxidation-deficient fibroblasts.

Resveratrol and red wine function as antioxidants in the nervous system without cellular proliferative effects during experimental diabetes.

A resveratrol and polyphenol preparation suppresses oxidative and inflammatory stress response to a high-fat, high-carbohydrate meal.

Anti-diabetic effects of resveratrol

Resveratrol in cardiovascular health and disease.

Synergism between resveratrol and other phytochemicals: Implications for obesity and osteoporosis.

Effects of resveratrol on nerve functions, oxidative stress and DNA fragmentation in experimental diabetic neuropathy.

Resveratrol: a relevant pharmacological approach for the treatment of metabolic syndrome?

The Role of Polyphenolic Antioxidants in Health, Disease, and Aging.

Ageing and neurodegenerative diseases.

Effect of resveratrol on endothelial cell function: Molecular mechanisms.

Physiological effects of resveratrol.

Anti-atherogenic effects of resveratrol.

Cardiovascular friendly natural products: a promising approach in the management of CVD.

Anti-inflammatory activities of resveratrol in the brain: role of resveratrol in microglial activation.

trans-Resveratrol as a neuroprotectant.

Resveratrol as a therapeutic agent for neurodegenerative diseases.

Resveratrol, obesity and diabetes.

Diabetes mellitus, inflammation, obesity: proposed treatment pathways for current and future therapies.

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