Phytosterol prediabetes supplement science abstracts related to diabetes and pre-diabetes metabolic syndrome.
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Botanical species being used for manufacturing plant food supplements (PFS) and related products in the EU member states and selected third countries.
Effect of plant sterols on the lipid profile of patients with hypercholesterolaemia. Randomised, experimental study.
Phytosterols: perspectives in human nutrition and clinical therapy.
The impact of dietary changes and dietary supplements on lipid profile.
Current and new insights on phytosterol oxides in plant sterol-enriched food.
Role of phytosterols in lipid-lowering: current perspectives.
Consumption of plant sterols in Belgium: consumption patterns of plant sterol-enriched foods in Flanders, Belgium.
Low intestinal cholesterol absorption is associated with a reduced efficacy of phytosterol esters as hypolipemic agents in patients with metabolic syndrome.
Phytosterols for dyslipidemia.
The effect of adding plant sterols or stanols to statin therapy in hypercholesterolemic patients: systematic review and meta-analysis.
Subjects with elevated LDL cholesterol and metabolic syndrome benefit from supplementation with soy protein, phytosterols, hops rho iso-alpha acids, and Acacia nilotica proanthocyanidins.
Configuring users of cholesterol lowering foods: a review of biomedical discourse.
The effects of phytosterols present in natural food matrices on cholesterol metabolism and LDL-cholesterol: a controlled feeding trial.
The comparative efficacy of plant sterols and stanols on serum lipids: a systematic review and meta-analysis.
Review article: effects of plant sterols and stanols beyond low-density lipoprotein cholesterol lowering.